£2.50
Allergens: WHEAT FLOUR, SOYA AND SULPHAR DIOXIDE.
£2.50
Allergens: WHEAT FLOUR, SULPHAR DIOXIDE
£5.75
LOCAL SELECTED SCOTTISH BONELESS PORK FLITCH.
£5.80
BONE IN STEAK OF LOCAL SCOTTISH LAMB
£3.00
Allergens: WHEAT FLOUR
£4.00
£4.00
Allergens: WHEAT, SULPHAR DIOXIDE, MILK.
£14.00
MINCED SHOULDER OF LOCAL SELECTED SCOTTISH PORK.
£18.75
DICED SHOULDER OF LOCAL SCOTTISH LAMB.
£18.00
BONED AND ROLLED SHOULDER OF LOCAL SCOTTISH LAMB.
£1.90
Allergens: WHEAT, SULPHAR DIOXIDE.
Weight: 115g
£11.80
SCOTTISH NATIVE BREED SIRLOIN STEAK. DRY AGED AND TRIMMED ON THE PREMISES FOR GREAT TASTE AND QUALITY.
On Top